Fo-Ti (Polygonum multiflorum) is known in China as He Shou Wu. Considered one of China's four great herbs, it is used on an alternating basis with Ginseng.The Chinese common name for fo-ti, he-shou-wu, was the name of a Tang dynasty man whose infertility was supposedly cured by fo-ti. In addition, his long life was attributed to the tonic properties of this herb.1 Since then, Traditional Chinese Medicine has used fo-ti to treat premature aging, weakness, vaginal discharges, numerous infectious diseases, angina pectoris, and erectile dysfunction.
The major constituents of fo-ti are anthraquinones, phospholipids (e.g., lecithin), tannins, and tetrahydroxystilbene glucoside. The processed root has been used to lower cholesterol levels in Traditional Chinese Medicine. According to animal research, it helps to decrease fat deposits in the blood and possibly prevent atherosclerosis. However, human clinical trials are lacking to support this use. Test tube studies have suggested fo-ti’s ability to stimulate immune function, increase red blood cell formation, and exert an antibacterial action. None of these effects has been studied in humans. The unprocessed roots have a mild laxative action.